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1. Material selection: Choose mostly white-fleshed varieties, such as "Kuaihong Peach", "Big Leaf White", etc. When picking, you should choose fruits that are golden in color, have delicate and tough flesh, and are not soft or spongy when mature. If...
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1. Wash the apple and cut it into 4 pieces, remove the core (no need to peel). 2. Cut the apple into very thin slices (as thin as possible). 3. Add 1 tablespoon lemon juice to 250 grams of water and mix well. Soak the cut apple slices in the water...
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Our company sell dried apple products like dried apple rings, dried apple dices, dried apple slices and dried apple quarters etc. Dried apples are using fresh apples as raw material. After peeling, cutting and drying up in ovens, the finished...